How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus, Tomato and Caper Pizza?

You need 7 ingredients. The key ingredients include: 1/4 lb. (115 g) asparagus, cut into 1-inch lengths (about 2 cups), 1 cup cherry tomatoes, halved, 2 Tbsp. Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing, 1 ready-to-use baked pizza crust (12 inch), and more.

Is Asparagus, Tomato and Caper Pizza suitable as vegetarian?

Yes, Asparagus, Tomato and Caper Pizza falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus, Tomato and Caper Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus, Tomato and Caper Pizza Recipe

Name: Asparagus, Tomato and Caper Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. (115 g) asparagus, cut into 1-inch lengths (about 2 cups); 1 cup cherry tomatoes, halved; 2 Tbsp. Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing; 1 ready-to-use baked pizza crust (12 inch); 1/2 cup pizza sauce; 1-1/2 cups Cracker Barrel Shredded 4 Cheese Italiano Cheese, divided; 1 Tbsp. capers, drained

Try this homemade Asparagus, Tomato and Caper Pizza recipe the whole family will love. Made with cherry tomatoes, Olive Oil, ready and pizza sauce. Easy…

This Asparagus, Tomato and Caper Pizza relies on simple, everyday ingredients such as cherry tomatoes, halved, pizza sauce and capers, drained. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1/4 lb. (115 g) asparagus, cut into 1-inch lengths (about 2 cups)
1 cup cherry tomatoes, halved
2 Tbsp. Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
1 ready-to-use baked pizza crust (12 inch)
1/2 cup pizza sauce
1-1/2 cups Cracker Barrel Shredded 4 Cheese Italiano Cheese, divided
1 Tbsp. capers, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Vegetarian

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