How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus-Stuffed Potatoes?

You need 8 ingredients. The key ingredients include: 4 medium baking potatoes, 1 to 2 tablespoons milk, 1/2 cup sour cream, 1 teaspoon onion salt, and more.

Is Asparagus-Stuffed Potatoes suitable as vegetarian?

Yes, Asparagus-Stuffed Potatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus-Stuffed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus-Stuffed Potatoes Recipe

Name: Asparagus-Stuffed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium baking potatoes; 1 to 2 tablespoons milk; 1/2 cup sour cream; 1 teaspoon onion salt; 1/8 teaspoon pepper; 1 pound fresh asparagus, cut into 1-inch pieces and cooked; 1 cup shredded cheddar cheese; 2 bacon strips, cooked and crumbled

Asparagus-Stuffed Potatoes – a delicious recipe with baking potatoes, milk, sour cream, onion salt, pepper, fresh asparagus. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 medium baking potatoes
1 to 2 tablespoons milk
1/2 cup sour cream
1 teaspoon onion salt
1/8 teaspoon pepper
1 pound fresh asparagus, cut into 1-inch pieces and cooked
1 cup shredded cheddar cheese
2 bacon strips, cooked and crumbled

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Quick Info

Servings
4 servings
Calories
542 kcal
Category
Vegetarian

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