How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Starter?

You need 8 ingredients. The key ingredients include: 1 (16 ounce) can asparagus, cut into approx 2 inch pieces, 4 tablespoons butter, 1/2 cup flour, 1 pinch salt, and more.

Is Asparagus Starter suitable as baking & desserts?

Yes, Asparagus Starter falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Asparagus Starter?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Asparagus Starter Recipe

Name: Asparagus Starter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can asparagus, cut into approx 2 inch pieces; 4 tablespoons butter; 1/2 cup flour; 1 pinch salt; coarsley ground black pepper or cayenne pepper, to taste; 1/2 cup cream; 1/2 cup cheddar cheese, grated; 1 ounce potato crisps, preferably cheese and onion flavour, crushed

Asparagus Starter – a delicious recipe with butter, flour, salt, coarsley ground black pepper, cream, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 ounce) can asparagus, cut into approx 2 inch pieces
4 tablespoons butter
1/2 cup flour
1 pinch salt
coarsley ground black pepper or cayenne pepper, to taste
1/2 cup cream
1/2 cup cheddar cheese, grated
1 ounce potato crisps, preferably cheese and onion flavour, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Baking & Desserts

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Asparagus Starter

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