How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Spears With Garlic Mustard?

You need 7 ingredients. The key ingredients include: 1 lb. (24) asparagus spears, trimmed, 2 Tbsp. butter, 2 c. (1/2 lb.) sliced 1/4-inch fresh mushrooms, 2 Tbsp. country-style Dijon mustard, and more.

Is Asparagus Spears With Garlic Mustard suitable as vegetarian?

Yes, Asparagus Spears With Garlic Mustard falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Spears With Garlic Mustard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Spears With Garlic Mustard Recipe

Name: Asparagus Spears With Garlic Mustard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (24) asparagus spears, trimmed; 2 Tbsp. butter; 2 c. (1/2 lb.) sliced 1/4-inch fresh mushrooms; 2 Tbsp. country-style Dijon mustard; 1/4 tsp. pepper; pinch of salt; 1/2 tsp. minced fresh garlic

Try this homemade Asparagus Spears With Garlic Mustard recipe the whole family will love. Made with butter, mushrooms, country-style and pepper. Easy st…

This Asparagus Spears With Garlic Mustard relies on simple, everyday ingredients such as butter, country-style dijon mustard, pepper and of salt. It comes together quickly and makes 4 servings, at about 105 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 lb. (24) asparagus spears, trimmed
2 Tbsp. butter
2 c. (1/2 lb.) sliced 1/4-inch fresh mushrooms
2 Tbsp. country-style Dijon mustard
1/4 tsp. pepper
pinch of salt
1/2 tsp. minced fresh garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Vegetarian

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