How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Soup?

You need 9 ingredients. The key ingredients include: ¼ cup butter, 1 small onion, diced, 2 tablespoons flour, 1 teaspoon garlic salt, and more.

Is Asparagus Soup suitable as soups & stews?

Yes, Asparagus Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Asparagus Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Soup Recipe

Name: Asparagus Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; 1 small onion, diced; 2 tablespoons flour; 1 teaspoon garlic salt; ¼ teaspoon black pepper; 2 cups vegetable broth (or chicken); 2 cups milk; 4 cups asparagus, cut into pieces; 2 medium potatoes, baked, peeled and mashed (without extra butter and milk)

Asparagus Soup – a delicious recipe with butter, onion, flour, garlic salt, black pepper, vegetable broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

¼ cup butter
1 small onion, diced
2 tablespoons flour
1 teaspoon garlic salt
¼ teaspoon black pepper
2 cups vegetable broth (or chicken)
2 cups milk
4 cups asparagus, cut into pieces
2 medium potatoes, baked, peeled and mashed (without extra butter and milk)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asparagus Soup

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