How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Soup?

You need 7 ingredients. The key ingredients include: 1 lb. asparagus, cut into 1-inch pieces and tough ends discarded, 2 (14 1/2 oz.) cans chicken broth, 1 small onion, chopped, 1 Tbsp. flour, and more.

Is Asparagus Soup suitable as soups & stews?

Yes, Asparagus Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Asparagus Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Soup Recipe

Name: Asparagus Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. asparagus, cut into 1-inch pieces and tough ends discarded; 2 (14 1/2 oz.) cans chicken broth; 1 small onion, chopped; 1 Tbsp. flour; 1 Tbsp. butter; 1 tsp. dried summer savory; sour cream or plain yogurt (optional)

Asparagus Soup – a delicious recipe with chicken broth, onion, flour, butter, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. asparagus, cut into 1-inch pieces and tough ends discarded
2 (14 1/2 oz.) cans chicken broth
1 small onion, chopped
1 Tbsp. flour
1 Tbsp. butter
1 tsp. dried summer savory
sour cream or plain yogurt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Soups & Stews

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Asparagus Soup

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