Asparagus Sandwiches

1. 1

   Preheat oven to 450u00b0.

2. 2

   Grease baking sheet.

3. 3

   Roll slices of bread as thin as possible with rolling pin.

4. 4

   Trim crusts.

5. 5

   Lay bread squares on work surface and cover with damp towel for 10 minutes.

6. 6

   Cut cheese into fingers about size of asparagus spears. Spread each slice of bread with mustard.

7. 7

   Lay asparagus spear and cheese finger on each slice and roll up.

8. 8

   Place seam side down on baking sheet.

9. 9

   Brush rolls with butter.

10. 10

    Bake for 10 minutes or until brown and bubbling.

* Per serving · 4 servings · Values may vary.

No additional tips available.