How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Roll-Ups?

You need 7 ingredients. The key ingredients include: 2 loaves Pepperidge Farm white bread, 2 cans asparagus spears, 1/2 lb. crumbled Bleu cheese, 8 oz. cream cheese, and more.

Is Asparagus Roll-Ups suitable as vegetarian?

Yes, Asparagus Roll-Ups falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Roll-Ups Recipe

Name: Asparagus Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loaves Pepperidge Farm white bread; 2 cans asparagus spears; 1/2 lb. crumbled Bleu cheese; 8 oz. cream cheese; 1 egg, slightly beaten; 1 Tbsp. mayonnaise; 1 stick butter, melted

Asparagus Roll-Ups – a delicious recipe with loaves, cheese, cream cheese, egg, mayonnaise, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 loaves Pepperidge Farm white bread
2 cans asparagus spears
1/2 lb. crumbled Bleu cheese
8 oz. cream cheese
1 egg, slightly beaten
1 Tbsp. mayonnaise
1 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Vegetarian

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Asparagus Roll-Ups

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