Bake this irresistible Asparagus & Ricotta Tart at home. Made with Pastry, Garlic, Red Pepper and Ricotta Cheese. Easy step-by-step instructions included.
This Asparagus & Ricotta Tart relies on simple, everyday ingredients such as whole sheet of puff pastry, garlic powder, red pepper flakes and ricotta cheese. It comes together quickly and makes 4 servings, at about 56 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Asparagus & Ricotta Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026