How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Ricotta Tart ?

You need 8 ingredients. The key ingredients include: 1 sheet frozen puff pastry, thawed, 1 1/2 c ricotta cheese (part skim), zest of lemon, 1/2 c flat parsley, and more.

Is Asparagus Ricotta Tart suitable as baking & desserts?

Yes, Asparagus Ricotta Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Asparagus Ricotta Tart ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Asparagus Ricotta Tart Recipe

Name: Asparagus Ricotta Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet frozen puff pastry, thawed; 1 1/2 c ricotta cheese (part skim); zest of lemon; 1/2 c flat parsley; 1/2 c grated asiago cheese plus more for topping; 2 TBS chopped capers; kosher salt and pepper; 1 bunch asparagus about 1 pound

Asparagus Ricotta Tart – a delicious recipe with pastry, ricotta cheese, zest of lemon, parsley, topping, capers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 sheet frozen puff pastry, thawed
1 1/2 c ricotta cheese (part skim)
zest of lemon
1/2 c flat parsley
1/2 c grated asiago cheese plus more for topping
2 TBS chopped capers
kosher salt and pepper
1 bunch asparagus about 1 pound

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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