Try this homemade Asparagus, Ricotta, And Egg Pizza recipe the whole family will love. Made with dough, ricotta cheese, kosher salt and extra-virgin oli…
This Asparagus, Ricotta, And Egg Pizza relies on simple, everyday ingredients such as part-skim ricotta cheese, kosher salt, extra-virgin olive oil and large eggs. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026