How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Pimento And Egg Casserole?

You need 6 ingredients. The key ingredients include: 2 cans green asparagus, 5 hard-boiled eggs, sliced, 1 small can pimento, 2 cans cream of mushroom soup, and more.

Is Asparagus Pimento And Egg Casserole suitable as vegetarian?

Yes, Asparagus Pimento And Egg Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Pimento And Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Pimento And Egg Casserole Recipe

Name: Asparagus Pimento And Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans green asparagus; 5 hard-boiled eggs, sliced; 1 small can pimento; 2 cans cream of mushroom soup; 1/2 lb. sharp cheese, shredded; Ritz cracker crumbs

Asparagus Pimento And Egg Casserole – a delicious recipe with green asparagus, eggs, pimento, cream of mushroom soup, sharp cheese, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans green asparagus
5 hard-boiled eggs, sliced
1 small can pimento
2 cans cream of mushroom soup
1/2 lb. sharp cheese, shredded
Ritz cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Vegetarian

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Asparagus Pimento And Egg Casserole

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