Try this homemade Asparagus Pesto Pasta recipe the whole family will love. Made with fresh asparagus, basil, parmesan cheese and garlic. Easy step-by-st…
This Asparagus Pesto Pasta relies on simple, everyday ingredients such as parmesan cheese, grated, garlic clove, raw, pecans, chopped and olive oil, divided. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026