How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus, Pea Casserole?

You need 8 ingredients. The key ingredients include: 1 can asparagus spears, drained, garlic salt, 1/2 onion, grated, 1 can cream of mushroom soup, and more.

Is Asparagus, Pea Casserole suitable as vegetarian?

Yes, Asparagus, Pea Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus, Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus, Pea Casserole Recipe

Name: Asparagus, Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can asparagus spears, drained; garlic salt; 1/2 onion, grated; 1 can cream of mushroom soup; 1 c. grated cheese; 1 (16 oz.) can English peas, drained; 3 slices bread, grated; 2 Tbsp. margarine, melted

Asparagus, Pea Casserole – a delicious recipe with garlic, onion, cream of mushroom soup, grated cheese, English peas, bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can asparagus spears, drained
garlic salt
1/2 onion, grated
1 can cream of mushroom soup
1 c. grated cheese
1 (16 oz.) can English peas, drained
3 slices bread, grated
2 Tbsp. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Artichoke Heaven
Veggie Surprise
Broccoli Casserole
Zucchini Bread

Asparagus, Pea Casserole

How did you like this recipe?

Frequently Asked Questions