How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Pasta (Warm or Cold)?

You need 12 ingredients. The key ingredients include: 4 ounces angel hair pasta (I prefer whole grain or wheat), 10 asparagus spears, cut in bite-sized pieces, 1 tomatoes, cut in bite-sized pieces, 12 carrot, shredded, and more.

Is Asparagus Pasta (Warm or Cold) suitable as pasta & noodles?

Yes, Asparagus Pasta (Warm or Cold) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asparagus Pasta (Warm or Cold)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Pasta (Warm or Cold) Recipe

Name: Asparagus Pasta (Warm or Cold)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces angel hair pasta (I prefer whole grain or wheat); 10 asparagus spears, cut in bite-sized pieces; 1 tomatoes, cut in bite-sized pieces; 12 carrot, shredded; 12 red onion, diced; ¼ cup fresh basil, chopped; 2 tablespoons extra virgin olive oil; ¼ cup balsamic vinegar; 12 lemon, juice of; garlic, to taste; salt and pepper, to taste; grated parmesan cheese (optional) or romano cheese (optional) or asiago cheese (optional)

Try this homemade Asparagus Pasta (Warm or Cold) recipe the whole family will love. Made with pasta, tomatoes, carrot and red onion. Easy step-by-step i…

This Asparagus Pasta (Warm or Cold) relies on simple, everyday ingredients such as carrot, shredded, red onion, diced, fresh basil, chopped and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asparagus Pasta (Warm or Cold)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions