How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Pasta Salad?

You need 19 ingredients. The key ingredients include: 2 cups small shell pasta (bow tie, wheels, etc), 1 lb asparagus, cut into small pieces, 1 small red bell pepper, diced, 1 cup fresh mushrooms, sliced, and more.

Is Asparagus Pasta Salad suitable as pasta & noodles?

Yes, Asparagus Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asparagus Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus Pasta Salad Recipe

Name: Asparagus Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups small shell pasta (bow tie, wheels, etc); 1 lb asparagus, cut into small pieces; 1 small red bell pepper, diced; 1 cup fresh mushrooms, sliced; 1 stalk celery, finely diced; 1 cup green onion, sliced; 2 tablespoons fresh basil, chopped; 2 tablespoons cashews or 2 tablespoons pecans or 2 tablespoons almonds, chopped; 2 teaspoons minced garlic; 2 teaspoons coarse grain mustard; 3 anchovy fillets; ½ teaspoon pepper; ½ teaspoon salt; 1 egg yolk; 1 ½ tablespoons lemon juice; ¼ teaspoon Worcestershire sauce; 1 tablespoon white wine vinegar; ½ cup olive oil; ¼ cup romano cheese or ¼ cup parmesan cheese, freshly grated

Fresh, crisp and full of flavor — this Asparagus Pasta Salad is a must-try. Made with shell pasta, red bell pepper, fresh mushrooms and celery. Easy ste…

This Asparagus Pasta Salad relies on simple, everyday ingredients such as small red bell pepper, diced, fresh mushrooms, sliced, stalk celery, finely diced and green onion, sliced. It comes together quickly and makes 4 servings, at about 895 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asparagus Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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