How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Nut Stir-Fry?

You need 11 ingredients. The key ingredients include: 1-1/2 pounds fresh asparagus spears, trimmed, 2 tablespoons canola oil, 1/4 cup thinly sliced sweet red pepper, 1/4 cup coarsely chopped walnuts, and more.

Is Asparagus Nut Stir-Fry suitable as vegetarian?

Yes, Asparagus Nut Stir-Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Nut Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Nut Stir-Fry Recipe

Name: Asparagus Nut Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds fresh asparagus spears, trimmed; 2 tablespoons canola oil; 1/4 cup thinly sliced sweet red pepper; 1/4 cup coarsely chopped walnuts; 1/4 teaspoon ground ginger; 1 garlic clove, minced; 1/8 teaspoon crushed red pepper flakes; 2 tablespoons chicken broth; 2 tablespoons reduced-sodium soy sauce; 1/2 teaspoon sugar; 1/2 teaspoon salt

Asparagus Nut Stir-Fry

Eats Now Editorial Team · 180 kcal · Vegetarian

Asparagus Nut Stir-Fry – a delicious recipe with canola oil, sweet red pepper, walnuts, ground ginger, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Asparagus Nut Stir-Fry

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