How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Mold?

You need 9 ingredients. The key ingredients include: 1 can asparagus soup, undiluted, 1 (3 oz.) box lime Jell-O, 1/2 c. cold water, 1/2 c. salad dressing, and more.

Is Asparagus Mold suitable as vegetarian?

Yes, Asparagus Mold falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Mold Recipe

Name: Asparagus Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can asparagus soup, undiluted; 1 (3 oz.) box lime Jell-O; 1/2 c. cold water; 1/2 c. salad dressing; 1 (8 oz.) cream cheese, at room temperature; 3/4 c. chopped celery; 1/2 c. green peppers, chopped; 1/2 c. chopped nut meats; 1 Tbsp. chopped onion

Asparagus Mold – a delicious recipe with asparagus soup, O, cold water, salad dressing, cream cheese, celery. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can asparagus soup, undiluted
1 (3 oz.) box lime Jell-O
1/2 c. cold water
1/2 c. salad dressing
1 (8 oz.) cream cheese, at room temperature
3/4 c. chopped celery
1/2 c. green peppers, chopped
1/2 c. chopped nut meats
1 Tbsp. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Vegetarian

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Asparagus Mold

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