How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus In Vinaigrette?

You need 11 ingredients. The key ingredients include: 2 pounds fresh asparagus, trimmed and cut into 2-inch pieces, 2 green onions, chopped, 2 tablespoons diced green pepper, 2 tablespoons sweet pickle relish, and more.

Is Asparagus In Vinaigrette suitable as salads?

Yes, Asparagus In Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus In Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus In Vinaigrette Recipe

Name: Asparagus In Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh asparagus, trimmed and cut into 2-inch pieces; 2 green onions, chopped; 2 tablespoons diced green pepper; 2 tablespoons sweet pickle relish; 1 garlic clove, minced; 1/3 cup olive oil; 2 tablespoons lemon juice; 1 tablespoon diced onion; 1 tablespoon minced fresh parsley; 3/4 teaspoon salt; 1/4 teaspoon pepper

Asparagus In Vinaigrette

Eats Now Editorial Team · 287 kcal · Salads

Asparagus In Vinaigrette – a delicious recipe with fresh asparagus, green onions, green pepper, sweet pickle, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asparagus In Vinaigrette

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