Asparagus Ham Spirals

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   ["Preheat oven to 375F.", "Put asparagus in skillet with 1/2"" water.", "Bring to boil.", "Reduce heat; cover and simmer 3-5 minutes until crisp-tender.", "Drain and set aside.", "Separate crescent dough into four rectangles; seal perforations.", "Spread cream cheese over each rectangle to within 1/4"" of edges.", "Top each with ham, leaving 1/4"" uncovered on one long side.", "Place two asparagus spears along the long side with the ham; roll up and press seam to seal.", "Cut each roll into seven pieces.", "Place cut side down 1"" apart on greased baking sheets.", "Combine butter and garlic powder; brush over spirals.", "Bake for 10-12 minutes."]

* Per serving · 4 servings · Values may vary.

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