How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus, Green Pea Casserole?

You need 8 ingredients. The key ingredients include: 2 c. canned asparagus (cut spears), 1 1/2 c. canned English peas, 1 c. sour cream, 1 Tbsp. butter, and more.

Is Asparagus, Green Pea Casserole suitable as vegetarian?

Yes, Asparagus, Green Pea Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus, Green Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus, Green Pea Casserole Recipe

Name: Asparagus, Green Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. canned asparagus (cut spears); 1 1/2 c. canned English peas; 1 c. sour cream; 1 Tbsp. butter; 1/2 tsp. salt; 1/2 tsp. black pepper; 1 Tbsp. chopped capers; 1/2 c. bread crumbs or enough to cover casserole

Asparagus, Green Pea Casserole – a delicious recipe with peas, sour cream, butter, salt, black pepper, capers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. canned asparagus (cut spears)
1 1/2 c. canned English peas
1 c. sour cream
1 Tbsp. butter
1/2 tsp. salt
1/2 tsp. black pepper
1 Tbsp. chopped capers
1/2 c. bread crumbs or enough to cover casserole

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Vegetarian

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Asparagus, Green Pea Casserole

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