How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus English Pea Casserole?

You need 7 ingredients. The key ingredients include: 2 small cans asparagus, drained, 1 large can english peas, drained, 1 can cream of mushroom soup, 10 oz. cheddar cheese, grated, and more.

Is Asparagus English Pea Casserole suitable as vegetarian?

Yes, Asparagus English Pea Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus English Pea Casserole Recipe

Name: Asparagus English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small cans asparagus, drained; 1 large can english peas, drained; 1 can cream of mushroom soup; 10 oz. cheddar cheese, grated; 1-1/2 sticks margarine; 16 to 20 crushed saltines; 3 or 4 slices bread, cubed

Asparagus English Pea Casserole – a delicious recipe with cans asparagus, english peas, cream of mushroom soup, cheddar cheese, margarine, saltines. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 small cans asparagus, drained
1 large can english peas, drained
1 can cream of mushroom soup
10 oz. cheddar cheese, grated
1-1/2 sticks margarine
16 to 20 crushed saltines
3 or 4 slices bread, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Vegetarian

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