How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus-English Pea Casserole?

You need 8 ingredients. The key ingredients include: 1 can asparagus, 1 can English peas, 1 can cream soup (chicken, mushroom or celery), butter, and more.

Is Asparagus-English Pea Casserole suitable as vegetarian?

Yes, Asparagus-English Pea Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus-English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus-English Pea Casserole Recipe

Name: Asparagus-English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can asparagus; 1 can English peas; 1 can cream soup (chicken, mushroom or celery); butter; crushed Ritz crackers; 1 egg; milk (approximately 1 c.); grated Cheddar cheese

Asparagus-English Pea Casserole – a delicious recipe with asparagus, peas, cream soup, butter, crackers, egg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can asparagus
1 can English peas
1 can cream soup (chicken, mushroom or celery)
butter
crushed Ritz crackers
1 egg
milk (approximately 1 c.)
grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Vegetarian

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