How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus-English Pea Casserole?

You need 7 ingredients. The key ingredients include: 1 large can asparagus, drained, 1 can cream of mushroom soup, 1 c. cracker crumbs, 1 1/2 c. sharp grated Cheddar cheese, and more.

Is Asparagus-English Pea Casserole suitable as vegetarian?

Yes, Asparagus-English Pea Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus-English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus-English Pea Casserole Recipe

Name: Asparagus-English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can asparagus, drained; 1 can cream of mushroom soup; 1 c. cracker crumbs; 1 1/2 c. sharp grated Cheddar cheese; 1 (15 oz.) can LeSueur peas, drained; 1 1/4 c. oleo, melted; 1 small pkg. almond slivers

Asparagus-English Pea Casserole – a delicious recipe with cream of mushroom soup, cracker crumbs, Cheddar cheese, LeSueur peas, oleo, almond slivers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large can asparagus, drained
1 can cream of mushroom soup
1 c. cracker crumbs
1 1/2 c. sharp grated Cheddar cheese
1 (15 oz.) can LeSueur peas, drained
1 1/4 c. oleo, melted
1 small pkg. almond slivers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Vegetarian

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Asparagus-English Pea Casserole

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