Asparagus Crab Au Gratin Recipe

Name: Asparagus Crab Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen asparagus cuts, thawed and drained; 1 (6 ounce) can crabmeat, drained, flaked and cartilage removed or 1 cup flaked imitation crabmeat; 1/2 cup shredded cheddar cheese; 4 tablespoons butter, divided; 2 tablespoons all-purpose flour; 1 cup milk; 1/2 teaspoon ground mustard; 1/2 teaspoon salt; 1/8 teaspoon pepper; 2 teaspoons lemon juice; 1 cup soft breadcrumbs

Servings: persons

1 (10 ounce) package frozen asparagus cuts, thawed and drained
1 (6 ounce) can crabmeat, drained, flaked and cartilage removed or 1 cup flaked imitation crabmeat
1/2 cup shredded cheddar cheese
4 tablespoons butter, divided
2 tablespoons all-purpose flour
1 cup milk
1/2 teaspoon ground mustard
1/2 teaspoon salt
1/8 teaspoon pepper
2 teaspoons lemon juice
1 cup soft breadcrumbs

1
Place asparagus in a greased 1-qt. baking dish.
2
Top with crab and cheese and set aside.
3
In a saucepan, melt 2 tablespoons butter.
4
Stir in flour until smooth.
5
Whisk in milk, mustard, salt and pepper.
6
Bring to a boil over medium heat.
7
Cook and stir for 2 minutes or until thickened.
8
Remove from the heat and stir in lemon juice.
9
Pour over asparagus.
10
Melt remaining butter and toss with bread crumbs.
11
Sprinkle over top.
12
Bake, uncovered, at 350u00b0 for 30 minutes or until heated through.

317

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (10 ounce) package frozen asparagus cuts, thawed and drained, 1 (6 ounce) can crabmeat, drained, flaked and cartilage removed or 1 cup flaked imitation crabmeat, 1/2 cup shredded cheddar cheese, 4 tablespoons butter, divided, and more.

Yes, Asparagus Crab Au Gratin falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Crab Au Gratin

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