How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Chickpea Salad?

You need 12 ingredients. The key ingredients include: 1 bunch asparagus, lightly cooked, 1 corn on the cob or 3/4 cup frozen corn kernels, 1 (540 ml) can chickpeas, rinsed and drained, 1/2 red bell pepper, diced, and more.

Is Asparagus Chickpea Salad suitable as salads?

Yes, Asparagus Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus Chickpea Salad Recipe

Name: Asparagus Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch asparagus, lightly cooked; 1 corn on the cob or 3/4 cup frozen corn kernels; 1 (540 ml) can chickpeas, rinsed and drained; 1/2 red bell pepper, diced; 1/2 orange bell pepper, diced; 2 tablespoons olive oil; 2 1/2 tablespoons rice wine vinegar; 1 1/2 tablespoons light soy sauce; 1/2 teaspoon mustard powder; 1/2 teaspoon garlic powder; 1/4 teaspoon black pepper; 1 teaspoon fresh thyme, finely chopped

Asparagus Chickpea Salad

Eats Now Editorial Team · 149 kcal · Salads

Asparagus Chickpea Salad – a delicious recipe with corn, red bell pepper, orange bell pepper, olive oil, rice wine vinegar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asparagus Chickpea Salad

How did you like this recipe?

Frequently Asked Questions