How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Chicken Salad?

You need 11 ingredients. The key ingredients include: ½ cup mayonnaise, ½ cup sour cream or ½ cup plain yogurt (I use no fat sour cream), ¼ cup green onion, thinly sliced, 1 tablespoon fresh basil leaves, chopped or ½ teaspoon dried basil, crushed, and more.

Is Asparagus Chicken Salad suitable as salads?

Yes, Asparagus Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus Chicken Salad Recipe

Name: Asparagus Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup mayonnaise; ½ cup sour cream or ½ cup plain yogurt (I use no fat sour cream); ¼ cup green onion, thinly sliced; 1 tablespoon fresh basil leaves, chopped or ½ teaspoon dried basil, crushed; 1 tablespoon lemon juice; salt and pepper; ¼ teaspoon lemon, zest of (optional); 8 cups mixed salad greens, torn; 2 ½ cups cubed cooked chicken, about 1 lb; 1 cup cherry tomatoes, cut in half; 34 lb asparagus, cooked crisp tender and cooled

Fresh, crisp and full of flavor — this Asparagus Chicken Salad is a must-try. Made with mayonnaise, sour cream, green onion and fresh basil. Easy step-b…

This Asparagus Chicken Salad relies on simple, everyday ingredients such as mayonnaise, green onion, thinly sliced, lemon juice and salt and pepper. It comes together quickly and makes 4 servings, at about 1299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1299

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asparagus Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions