Try this homemade Asparagus Chestnut Bake recipe the whole family will love. Made with English peas, salt, water chestnuts and cream of mushroom soup. E…
This Asparagus Chestnut Bake relies on simple, everyday ingredients such as salt to taste, american cheese, grated, bread and butter. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026