Asparagus Cheese Strata Recipe

Name: Asparagus Cheese Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 - 16 French baguette bread, cut into 1 cubes; 200 g) thinly sliced prosciutto, cut into 1/4-inch julienne; 1 pkg (200 g) Dofino Havarti Cheese with Herbs & Spices, shredded; 1 cup (250) Tre Stelle Grated Parmesan Cheese; 1/4 cup each (50 mL)fresh chives and parsley, washed and finely chopped; 1 lb. (454) fresh asparagus, tough stem ends snapped off, cut into 2 pieces; 6 lg. eggs; 3-1/2 cup (875) milk; 1 tbsp. (15) lemon peel, grated; 1 tsp. each (5 mL) salt & freshly ground; black pepper

Servings: persons

2 - 16 French baguette bread, cut into 1 cubes
200 g) thinly sliced prosciutto, cut into 1/4-inch julienne
1 pkg (200 g) Dofino Havarti Cheese with Herbs & Spices, shredded
1 cup (250) Tre Stelle Grated Parmesan Cheese
1/4 cup each (50 mL)fresh chives and parsley, washed and finely chopped
1 lb. (454) fresh asparagus, tough stem ends snapped off, cut into 2 pieces
6 lg. eggs
3-1/2 cup (875) milk
1 tbsp. (15) lemon peel, grated
1 tsp. each (5 mL) salt & freshly ground
black pepper

1
In a 9 x 13 baking pan that has been buttered or coated with non-stick cooking spray, add half of the bread cubes.
2
Top with half the prosciutto, Havarti Cheese, Parmesan Cheese, herbs and asparagus.
3
Layer remaining bread cubes on top, then layer the remaining prosciutto, Havarti Cheese, Parmesan Cheese, herbs and asparagus.
4
In a medium bowl whisk together eggs, milk, lemon peel, salt, and pepper.
5
Pour evenly over layered ingredients.
6
Cover and chill for an hour or overnight.
7
Bake for 50 minutes in a preheated 350 F (180 C) oven.
8
Remove from oven, slice and serve.

598

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 - 16 French baguette bread, cut into 1 cubes, 200 g) thinly sliced prosciutto, cut into 1/4-inch julienne, 1 pkg (200 g) Dofino Havarti Cheese with Herbs & Spices, shredded, 1 cup (250) Tre Stelle Grated Parmesan Cheese, and more.

Yes, Asparagus Cheese Strata falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Cheese Strata

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