How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 7 ingredients. The key ingredients include: 1 can peas, drained, 1 can mushroom soup*, 2 Tbsp. margarine, 1 can asparagus spears, drained, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can peas, drained; 1 can mushroom soup*; 2 Tbsp. margarine; 1 can asparagus spears, drained; 1 C. grated cheese; Salt & pepper to taste; 1 pkg. crackers, crushed with a stick of butter for topping

Asparagus Casserole – a delicious recipe with peas, mushroom soup, margarine, grated cheese, Salt, crackers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can peas, drained
1 can mushroom soup*
2 Tbsp. margarine
1 can asparagus spears, drained
1 C. grated cheese
Salt & pepper to taste
1 pkg. crackers, crushed with a stick of butter for topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Vegetarian

Eats Now Editorial Team

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Asparagus Casserole

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