How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 7 ingredients. The key ingredients include: 1 can asparagus spears, 1 can cream of mushroom soup, 1 can small early peas, 2 hard-boiled eggs, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can asparagus spears; 1 can cream of mushroom soup; 1 can small early peas; 2 hard-boiled eggs; 1/2 stick margarine, melted; 8 oz. mild cheese, grated; 3 or 4 Tbsp. flour

Asparagus Casserole – a delicious recipe with cream of mushroom soup, peas, eggs, margarine, mild cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can asparagus spears
1 can cream of mushroom soup
1 can small early peas
2 hard-boiled eggs
1/2 stick margarine, melted
8 oz. mild cheese, grated
3 or 4 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
695 kcal
Category
Vegetarian

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