How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Roasted Old Bay Chickpeas?

You need 3 ingredients. The key ingredients include: 2 15-ounce cans of chickpeas, drained, rinsed, and dried, 2 tablespoons canola oil, 2 tablespoons Old Bay Seasoning.

Is Oven-Roasted Old Bay Chickpeas suitable as vegetarian?

Yes, Oven-Roasted Old Bay Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Oven-Roasted Old Bay Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Roasted Old Bay Chickpeas Recipe

Name: Oven-Roasted Old Bay Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 15-ounce cans of chickpeas, drained, rinsed, and dried; 2 tablespoons canola oil; 2 tablespoons Old Bay Seasoning

Oven-Roasted Old Bay Chickpeas – a delicious recipe with chickpeas, canola oil, Bay Seasoning. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 15-ounce cans of chickpeas, drained, rinsed, and dried
2 tablespoons canola oil
2 tablespoons Old Bay Seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Vegetarian

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Oven-Roasted Old Bay Chickpeas

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