How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 1 can cut asparagus, drained, 1 can green peas (small), 1 c. sharp cheese, 1 small pkg. potato chips, crushed, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cut asparagus, drained; 1 can green peas (small); 1 c. sharp cheese; 1 small pkg. potato chips, crushed; salt and pepper to taste; 3 boiled eggs, chopped; 1/2 c. evaporated milk; 1/2 c. cream of chicken soup

Asparagus Casserole – a delicious recipe with cut asparagus, green peas, sharp cheese, potato chips, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can cut asparagus, drained
1 can green peas (small)
1 c. sharp cheese
1 small pkg. potato chips, crushed
salt and pepper to taste
3 boiled eggs, chopped
1/2 c. evaporated milk
1/2 c. cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Vegetarian

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Asparagus Casserole

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