How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 1 c. milk, 1 can cream of mushroom soup, 1 (No. 303) can green asparagus, drained, 2/3 c. green peas, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 1 can cream of mushroom soup; 1 (No. 303) can green asparagus, drained; 2/3 c. green peas; 8 crackers, rolled into coarse crumbs; 2 Tbsp. slivered, blanched almonds; 1/4 c. melted butter; 3/4 c. sharp grated cheese

Asparagus Casserole – a delicious recipe with milk, cream of mushroom soup, green asparagus, green peas, crackers, almonds. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. milk
1 can cream of mushroom soup
1 (No. 303) can green asparagus, drained
2/3 c. green peas
8 crackers, rolled into coarse crumbs
2 Tbsp. slivered, blanched almonds
1/4 c. melted butter
3/4 c. sharp grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Vegetarian

Eats Now Editorial Team

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Asparagus Casserole

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