How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 9 ingredients. The key ingredients include: 2 c. asparagus, cut into 2-inch pieces (No. 2 can), 1 tsp. salt, 1/8 tsp. pepper, 1 pimento, cut into small pieces, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. asparagus, cut into 2-inch pieces (No. 2 can); 1 tsp. salt; 1/8 tsp. pepper; 1 pimento, cut into small pieces; 3 well beaten eggs; 1 c. grated American cheese; 1 1/4 c. finely rolled cracker crumbs; 1 c. milk; 1/4 c. margarine, melted

Asparagus Casserole – a delicious recipe with salt, pepper, pimento, eggs, American cheese, rolled cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. asparagus, cut into 2-inch pieces (No. 2 can)
1 tsp. salt
1/8 tsp. pepper
1 pimento, cut into small pieces
3 well beaten eggs
1 c. grated American cheese
1 1/4 c. finely rolled cracker crumbs
1 c. milk
1/4 c. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Vegetarian

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Asparagus Casserole

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