How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 7 ingredients. The key ingredients include: 1 c. asparagus, 1 can LeSueur English peas, 1 c. chopped onions, 1 can cream of mushroom soup, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. asparagus; 1 can LeSueur English peas; 1 c. chopped onions; 1 can cream of mushroom soup; 10 oz. grated Cheddar cheese; 2 sticks oleo; decrusted bread (to cover top of casserole)

Asparagus Casserole – a delicious recipe with asparagus, peas, onions, cream of mushroom soup, Cheddar cheese, oleo. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. asparagus
1 can LeSueur English peas
1 c. chopped onions
1 can cream of mushroom soup
10 oz. grated Cheddar cheese
2 sticks oleo
decrusted bread (to cover top of casserole)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Vegetarian

Eats Now Editorial Team

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