How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 6 ingredients. The key ingredients include: 1 can asparagus, drained (keep), 2 eggs, boiled and chopped, 1 can mushroom soup, diluted with asparagus juice, 6 crackers, crumbled, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can asparagus, drained (keep); 2 eggs, boiled and chopped; 1 can mushroom soup, diluted with asparagus juice; 6 crackers, crumbled; salt and pepper to taste; pats of butter (oleo)

Asparagus Casserole – a delicious recipe with eggs, mushroom soup, crackers, salt, pats of butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can asparagus, drained (keep)
2 eggs, boiled and chopped
1 can mushroom soup, diluted with asparagus juice
6 crackers, crumbled
salt and pepper to taste
pats of butter (oleo)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Vegetarian

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