Try this homemade Asparagus Casserole recipe the whole family will love. Made with eggs, mushroom soup, crackers and salt. Easy step-by-step instruction…
This Asparagus Casserole relies on simple, everyday ingredients such as asparagus, drained (keep), eggs, boiled and chopped, crackers, crumbled and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 482 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026