How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 7 ingredients. The key ingredients include: 2 large cans asparagus, 4 boiled eggs, 1 can cream of chicken soup, 1/4 lb. grated Velveeta cheese, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans asparagus; 4 boiled eggs; 1 can cream of chicken soup; 1/4 lb. grated Velveeta cheese; 4 saltine crackers, crumbled; 1/4 c. milk; butter

Asparagus Casserole – a delicious recipe with asparagus, eggs, cream of chicken soup, Velveeta cheese, crackers, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 large cans asparagus
4 boiled eggs
1 can cream of chicken soup
1/4 lb. grated Velveeta cheese
4 saltine crackers, crumbled
1/4 c. milk
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Vegetarian

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