Asparagus Baked In Foil

1. 1

   Preheat the oven to 400u00b0.

2. 2

   Place the asparagus in the center of a large sheet of aluminum foil in a baking pan with the edges folded up to keep the liquid inside.

3. 3

   Season with salt and pepper. Sprinkle with lemon juice and pour the broth over all.

4. 4

   Fold the sides over and seal.

5. 5

   Bake for 20 to 30 minutes or until the asparagus are al dente, just cooked.

6. 6

   Place the asparagus on a platter and pour the juice over.

7. 7

   Serve immediately, garnished with parsley and lemon rind.

* Per serving · 4 servings · Values may vary.

No additional tips available.