How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus And Swiss Cheese?

You need 8 ingredients. The key ingredients include: 1 pkg. pie crust (11 oz.) or make your own, 1 pkg. (10 oz.) frozen cut asparagus, drained well, 1 1/2 c. heavy cream, 2 eggs, and more.

Is Asparagus And Swiss Cheese suitable as vegetarian?

Yes, Asparagus And Swiss Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus And Swiss Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus And Swiss Cheese Recipe

Name: Asparagus And Swiss Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. pie crust (11 oz.) or make your own; 1 pkg. (10 oz.) frozen cut asparagus, drained well; 1 1/2 c. heavy cream; 2 eggs; 1/4 tsp. nutmeg; 1 tsp. salt; 2 1/4 c. Swiss cheese; 1/4 c. grated cheese

Asparagus And Swiss Cheese – a delicious recipe with pie crust, well, heavy cream, eggs, nutmeg, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. pie crust (11 oz.) or make your own
1 pkg. (10 oz.) frozen cut asparagus, drained well
1 1/2 c. heavy cream
2 eggs
1/4 tsp. nutmeg
1 tsp. salt
2 1/4 c. Swiss cheese
1/4 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
995 kcal
Category
Vegetarian

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Asparagus And Swiss Cheese

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