How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus And Smoked Salmon Salad?

You need 10 ingredients. The key ingredients include: 1 pound fresh asparagus, trimmed and cut into 1 inch pieces, 1/2 cup pecans, broken into pieces, 2 heads red leaf lettuce, rinsed and torn, 1/2 cup frozen green peas, thawed, and more.

Is Asparagus And Smoked Salmon Salad suitable as seafood?

Yes, Asparagus And Smoked Salmon Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asparagus And Smoked Salmon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus And Smoked Salmon Salad Recipe

Name: Asparagus And Smoked Salmon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh asparagus, trimmed and cut into 1 inch pieces; 1/2 cup pecans, broken into pieces; 2 heads red leaf lettuce, rinsed and torn; 1/2 cup frozen green peas, thawed; 1/4 pound smoked salmon, cut into 1 inch chunks; 1/4 cup olive oil; 2 tablespoons lemon juice; 1 teaspoon Dijon mustard; 1/2 teaspoon salt; 1/4 teaspoon pepper

Asparagus And Smoked Salmon Salad

Eats Now Editorial Team · 396 kcal · Seafood

Asparagus And Smoked Salmon Salad – a delicious recipe with fresh asparagus, pecans, frozen green peas, salmon, olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Asparagus And Smoked Salmon Salad

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