How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus And English Pea Casserole?

You need 12 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen asparagus (can use fresh), 1 (6 oz.) jar sliced mushrooms, drained (or fresh), 3/4 c. milk, 1/4 tsp. salt, and more.

Is Asparagus And English Pea Casserole suitable as vegetarian?

Yes, Asparagus And English Pea Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus And English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus And English Pea Casserole Recipe

Name: Asparagus And English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen asparagus (can use fresh); 1 (6 oz.) jar sliced mushrooms, drained (or fresh); 3/4 c. milk; 1/4 tsp. salt; 1/2 c. Italian bread crumbs; vegetable cooking spray; 1 (10 oz.) pkg. frozen peas (can use fresh); 3 Tbsp. margarine; 3 Tbsp. flour or whole wheat flour; 1 (5 oz.) jar Cheez Whiz; 1/8 tsp. pepper; 3 Tbsp. melted margarine

Asparagus And English Pea Casserole

Eats Now Editorial Team · 101 kcal · Vegetarian

Asparagus And English Pea Casserole – a delicious recipe with frozen asparagus, mushrooms, milk, salt, Italian bread crumbs, vegetable cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Asparagus And English Pea Casserole

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