How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus and Cheese Side Dish?

You need 7 ingredients. The key ingredients include: 1 12 lbs fresh asparagus, trimmed, 2 cups crushed saltine crackers, 10 14 ounces condensed cream of asparagus soup, undiluted, 10 14 ounces condensed cream of chicken soup, undiluted, and more.

Is Asparagus and Cheese Side Dish suitable as vegetarian?

Yes, Asparagus and Cheese Side Dish falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus and Cheese Side Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus and Cheese Side Dish Recipe

Name: Asparagus and Cheese Side Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs fresh asparagus, trimmed; 2 cups crushed saltine crackers; 10 14 ounces condensed cream of asparagus soup, undiluted; 10 14 ounces condensed cream of chicken soup, undiluted; ⅔ cup slivered almonds; 4 ounces American cheese, cut into cubes; 1 egg

Asparagus and Cheese Side Dish – a delicious recipe with fresh asparagus, crackers, condensed cream, chicken soup, almonds, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 12 lbs fresh asparagus, trimmed
2 cups crushed saltine crackers
10 14 ounces condensed cream of asparagus soup, undiluted
10 14 ounces condensed cream of chicken soup, undiluted
⅔ cup slivered almonds
4 ounces American cheese, cut into cubes
1 egg

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Quick Info

Servings
4 servings
Calories
755 kcal
Category
Vegetarian

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Asparagus and Cheese Side Dish

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