Try this homemade Asparagi Di Campo (cold Marinated Asparagus) recipe the whole family will love. Made with onion, salt, capers and lemon juice. Easy st…
This Asparagi Di Campo (cold Marinated Asparagus) relies on simple, everyday ingredients such as small onion, minced, salt, capers, rinsed and chopped and lemon juice. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026