How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Warm Pasta & Vegetable Salad ?

You need 1 ingredient. The key ingredients include: ["1 Pound Pasta, small pasta shapes like Bowties", "3 Tablespoons Canola Oil", "2 Tablespoons Chopped Garlic", "2 Tablespoons Chopped Fresh Ginger", "1 Cup Grape Tomatoes, cut in half", "1 Bunch Bok Choy, sliced in 1"" pieces, (about 2 cups)", "3 Large Carrots, peeled and diced", "2 Tablespoons Light Brown Sugar", "1/4 Cup Soy Sauce, or more if needed", "1/4 Cup Thai Basil, chopped fine", "To Serve:", "1/2 Cup Italian Parsley, chopped fine", "3 Tablespoons Toasted Sesame Seeds", "1 Tablespoon Toasted Sesame Oil", "1 Tablespoon Lemon Zest", "Salt and Pepper to Taste"].

Is Asian Warm Pasta & Vegetable Salad suitable as pasta & noodles?

Yes, Asian Warm Pasta & Vegetable Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Warm Pasta & Vegetable Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Warm Pasta & Vegetable Salad Recipe

Name: Asian Warm Pasta & Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 Pound Pasta, small pasta shapes like Bowties", "3 Tablespoons Canola Oil", "2 Tablespoons Chopped Garlic", "2 Tablespoons Chopped Fresh Ginger", "1 Cup Grape Tomatoes, cut in half", "1 Bunch Bo…

Fresh, crisp and full of flavor — this Asian Warm Pasta & Vegetable Salad is a must-try. Made with Pasta, Canola Oil, Garlic and Fresh Ginger. Easy step…

This Asian Warm Pasta & Vegetable Salad is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

["1 Pound Pasta, small pasta shapes like Bowties", "3 Tablespoons Canola Oil", "2 Tablespoons Chopped Garlic", "2 Tablespoons Chopped Fresh Ginger", "1 Cup Grape Tomatoes, cut in half", "1 Bunch Bok Choy, sliced in 1"" pieces, (about 2 cups)", "3 Large Carrots, peeled and diced", "2 Tablespoons Light Brown Sugar", "1/4 Cup Soy Sauce, or more if needed", "1/4 Cup Thai Basil, chopped fine", "To Serve:", "1/2 Cup Italian Parsley, chopped fine", "3 Tablespoons Toasted Sesame Seeds", "1 Tablespoon Toasted Sesame Oil", "1 Tablespoon Lemon Zest", "Salt and Pepper to Taste"]

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Servings
4 servings
Category
Pasta & Noodles

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Asian Warm Pasta & Vegetable Salad

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