How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Vinagrette Salad Dressing?

You need 10 ingredients. The key ingredients include: ⅓ cup natural-style peanut butter, ¼ cup red wine vinegar, 3 tablespoons canola oil, 1 teaspoon sesame oil, and more.

Is Asian Vinagrette Salad Dressing suitable as salads?

Yes, Asian Vinagrette Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Vinagrette Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Vinagrette Salad Dressing Recipe

Name: Asian Vinagrette Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup natural-style peanut butter; ¼ cup red wine vinegar; 3 tablespoons canola oil; 1 teaspoon sesame oil; 3 tablespoons soy sauce; 3 tablespoons honey; ½ teaspoon cayenne pepper sauce; 1 tablespoon grated ginger; 3 garlic cloves, pressed; ½ teaspoon sea salt

Asian Vinagrette Salad Dressing

Eats Now Editorial Team · 386 kcal · Salads

Asian Vinagrette Salad Dressing – a delicious recipe with natural-style peanut butter, red wine vinegar, canola oil, sesame oil, soy sauce, honey. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Vinagrette Salad Dressing

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