Asian Veggie Stir-Fry

1. 1

   Cut MORNINGSTAR FARMS GARDEN VEGGIE PATTIES into 1/2-inch strips. Set aside. Combine bouillon and hot water. Set aside.

2. 2

   In wok or 12-inch frypan, heat oil. Add mixed vegetables and MORNINGSTAR FARMS GARDEN VEGGIE PATTIES. Stir-fry about 5 minutes or until vegetables are hot. Stir in broth, noodles, and lemon pepper. Continue to stir-fry about 3 minutes longer or until noodles are hot. Remove from heat and toss with parsley flakes and cheese. Serve hot.

3. 3

   (R), TM, 2009 Kellogg NA Co Morningstar Farms(R) Recipes are the property of the Kellogg Company.

* Per serving · 4 servings · Values may vary.

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