How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Vegetable Stir Fry (Tokyo Tokyo Style)?

You need 8 ingredients. The key ingredients include: 1 medium green cabbage, sliced, 1 medium red onion, sliced, 1 medium carrot, julienned, 2 cups bean sprouts, and more.

Is Asian Vegetable Stir Fry (Tokyo Tokyo Style) suitable as general?

Yes, Asian Vegetable Stir Fry (Tokyo Tokyo Style) falls under the General category and is a great choice for this type of meal.

How do I store leftover Asian Vegetable Stir Fry (Tokyo Tokyo Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Vegetable Stir Fry (Tokyo Tokyo Style) Recipe

Name: Asian Vegetable Stir Fry (Tokyo Tokyo Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium green cabbage, sliced; 1 medium red onion, sliced; 1 medium carrot, julienned; 2 cups bean sprouts; 2 -3 tablespoons olive oil; salt and pepper; 3 -4 drops sesame oil; sesame seeds (to garnish)

Try this homemade Asian Vegetable Stir Fry (Tokyo Tokyo Style) recipe the whole family will love. Made with green cabbage, red onion, carrot and bean sp…

This Asian Vegetable Stir Fry (Tokyo Tokyo Style) relies on simple, everyday ingredients such as medium green cabbage, sliced, medium red onion, sliced, medium carrot, julienned and bean sprouts. It comes together quickly and makes 4 servings, at about 1121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 medium green cabbage, sliced
1 medium red onion, sliced
1 medium carrot, julienned
2 cups bean sprouts
2 -3 tablespoons olive oil
salt and pepper
3 -4 drops sesame oil
sesame seeds (to garnish)

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Quick Info

Servings
4 servings
Calories
1121 kcal
Category
General

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