How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Tossed Salad?

You need 9 ingredients. The key ingredients include: 3 cups romaine lettuce, shredded, 1 1/2 cups coleslaw mix, 1 cup sugar snap pea, fresh and prepared, 1/2 cup shredded carrot, and more.

Is Asian Tossed Salad suitable as salads?

Yes, Asian Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Tossed Salad Recipe

Name: Asian Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups romaine lettuce, shredded; 1 1/2 cups coleslaw mix; 1 cup sugar snap pea, fresh and prepared; 1/2 cup shredded carrot; 1/4 cup red onion, thinly sliced; 1/4 cup low-fat mayonnaise; 1/4 cup asian-style dressing; 1 tablespoon honey; 2 tablespoons slivered almonds

Asian Tossed Salad – a delicious recipe with romaine lettuce, coleslaw mix, sugar snap pea, shredded carrot, red onion, low-fat mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups romaine lettuce, shredded
1 1/2 cups coleslaw mix
1 cup sugar snap pea, fresh and prepared
1/2 cup shredded carrot
1/4 cup red onion, thinly sliced
1/4 cup low-fat mayonnaise
1/4 cup asian-style dressing
1 tablespoon honey
2 tablespoons slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Salads

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