How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian-Style Zucchini?

You need 6 ingredients. The key ingredients include: 1 teaspoon butter, 1 large zucchini, halved lengthwise and cut into 1 inch slices, 2 tablespoons soy sauce, divided, 2 tablespoons sesame seeds, and more.

Is Asian-Style Zucchini suitable as vegetarian?

Yes, Asian-Style Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asian-Style Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian-Style Zucchini Recipe

Name: Asian-Style Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon butter; 1 large zucchini, halved lengthwise and cut into 1 inch slices; 2 tablespoons soy sauce, divided; 2 tablespoons sesame seeds; garlic powder to taste; ground black pepper to taste

Asian-Style Zucchini – a delicious recipe with butter, zucchini, soy sauce, sesame seeds, garlic, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 teaspoon butter
1 large zucchini, halved lengthwise and cut into 1 inch slices
2 tablespoons soy sauce, divided
2 tablespoons sesame seeds
garlic powder to taste
ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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